Chivito uruguayo

This Chivito uruguayo has 35g protein for 550 calories per serving — full macros included, which most recipe sites omit.

Nutrition & macros (per serving)

Ingredients

• 1 Cup Beef Brisket
• 1 Cup Bread
• 1 Cup Lettuce
• 1 Cup Tomato
• 1 Cup Ham
• 1 Cup Mozzarella
• 1 Cup Bacon
• 1 Cup Egg
• 1 Cup Onion
• 1 Cup Pepper

Method

1. Crush the meat so that it is finite and we put it on a griddle to brown. Put the eggs, bacon and ham to fry.
2. Cut the bread in half, put the beef brisket, the fried eggs, the bacon, the ham, the mozzarella, the tomato and the lettuce. Cover with the other half of the bread and serve.

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Recipe & nutrition data via TheMealDB. Macros are estimates — verify against your ingredients and portions.